Sprucebark Quaff

RecipeHFFotMp. 2012014

A refreshing nonalcoholic aperitif, the drink known as Sprucebark Quaff is famous throughout the multiverse for not only preparing the palate for flavor but also freshening the breath after meals. A simple concoction of clean, fresh water; mint; and sweet cucumber, it is served at upscale taverns, inns, and temples across the Prime Material Plane but is especially popular in the Feywild and upper planes, where a similar mixture forms naturally in many ponds, lakes, and streams. It's believed to have been invented by Faerûnian elves as a method of purifying water, using plants to remove toxins. Whatever its origin, it is sure to recharge trail-weary adventurers no matter what planet or plane they roam.

Raw data
{
  "diet": "C",
  "name": "Sprucebark Quaff",
  "page": 201,
  "type": "The Feywild",
  "fluff": {
    "__prop": "recipeFluff",
    "images": [
      {
        "href": {
          "path": "recipes/HFFotM/144_NEWM_9781984861313_lay_art_r1.webp",
          "type": "internal"
        },
        "type": "image",
        "width": 1760,
        "credit": "Ray Kachatorian",
        "height": 1988
      }
    ],
    "entries": [
      "A refreshing nonalcoholic aperitif, the drink known as Sprucebark Quaff is famous throughout the multiverse for not only preparing the palate for flavor but also freshening the breath after meals. A simple concoction of clean, fresh water; mint; and sweet cucumber, it is served at upscale taverns, inns, and temples across the Prime Material Plane but is especially popular in the Feywild and upper planes, where a similar mixture forms naturally in many ponds, lakes, and streams. It's believed to have been invented by Faerûnian elves as a method of purifying water, using plants to remove toxins. Whatever its origin, it is sure to recharge trail-weary adventurers no matter what planet or plane they roam."
    ]
  },
  "makes": "about 1½ quarts",
  "__prop": "recipe",
  "source": "HFFotM",
  "hasFluff": true,
  "noteCook": [
    "Slapping the mint sprigs against your palm several times helps the leaves to release their flavor and fragrance.",
    "Adding 1 or 2 thin slices of lemon imparts a subtle citrusy note."
  ],
  "ingredients": [
    {
      "type": "ingredient",
      "entry": "{=amount1/v} large sprigs mint",
      "amount1": 4
    },
    {
      "type": "ingredient",
      "entry": "{=amount1/v} large English cucumber, peeled and thinly sliced",
      "amount1": 0.5
    },
    {
      "type": "ingredient",
      "entry": "{=amount1/v} cups cold water",
      "amount1": 6
    }
  ],
  "instructions": [
    "In a large pitcher combine the mint, cucumber, and water. Refrigerate for 2 hours to infuse before serving."
  ],
  "hasFluffImages": true,
  "_fullIngredients": [
    {
      "type": "ingredient",
      "entry": "4 large sprigs mint",
      "amount1": 4
    },
    {
      "type": "ingredient",
      "entry": "½ large English cucumber, peeled and thinly sliced",
      "amount1": 0.5
    },
    {
      "type": "ingredient",
      "entry": "6 cups cold water",
      "amount1": 6
    }
  ]
}
Sprucebark Quaff · Wiki