Scrimshaw

{
  "diet": "V",
  "name": "Scrimshaw",
  "page": 72,
  "type": "The Low Lantern",
  "fluff": {
    "__prop": "recipeFluff",
    "images": [
      {
        "href": {
          "path": "recipes/PaF/051.webp",
          "type": "internal"
        },
        "type": "image",
        "width": 1632,
        "credit": "Ray Kachatorian",
        "height": 2121
      }
    ],
    "entries": [
      "A merchant sailor named Hitoshi Jade often pays his bar tab at the Low Lantern with scrimshaw, an intricate carving on bone or ivory depicting ships at sea, mermaids, sea creatures, long-lost loves, or elegant abstract designs. The art form of scrimshaw has always been popular among sailors on long sea voyages, and Jade is an especially proficient scrimshaw artist, able to etch extraordinary intricate scenes for large amounts of coin. The Captain is an enthusiastic fan of Jade's work and has a cocktail on the menu with bone-white foam, served in an etched coupe glass in tribute to his scrimshaw. Unfortunately for Jade, he's an equally enthusiastic fan of booze, and his bar tab frequently exceeds his coin, so most of his work ends up behind the bar at the Low Lantern to cover his expenses rather than ever going on sale!"
    ]
  },
  "__prop": "recipe",
  "serves": {
    "exact": 2
  },
  "source": "PaF",
  "hasFluff": true,
  "miscTags": [
    "alcohol"
  ],
  "noteCook": [
    "To give this cocktail some additional scrimshaw flair, create a design using cocoa powder and a stencil. Create a stencil by cutting a design from a piece of heavy-weight paper or card stock with a craft knife. Make sure your piece of paper is large enough to rest across the edges of the glass."
  ],
  "dishTypes": [
    "cocktail"
  ],
  "equipment": [
    {
      "type": "ingredient",
      "entry": "{=amount1/v} cocktail glasses",
      "amount1": 2
    }
  ],
  "ingredients": [
    {
      "type": "ingredient",
      "entry": "{=amount1/v} ounces light rum",
      "amount1": 4
    },
    {
      "type": "ingredient",
      "entry": "{=amount1/v} ounce Licor 43",
      "amount1": 1
    },
    {
      "type": "ingredient",
      "entry": "{=amount1/v} ounce fresh lime juice",
      "amount1": 1
    },
    {
      "type": "ingredient",
      "entry": "{=amount1/v} ounce coconut cream",
      "amount1": 1
    },
    {
      "type": "ingredient",
      "entry": "{=amount1/v} dashes chocolate bitters",
      "amount1": 4
    },
    "Roughly cracked or small ice cubes"
  ],
  "instructions": [
    "In a cocktail shaker, combine the rum, Licor 43, lime juice, coconut cream, and chocolate bitters. Fill it halfway with ice. Cover and shake until well chilled, about 30 seconds. Double strain the mixture to remove any coconut solids before dividing it evenly between two etched-glass coupes. Serve at once."
  ],
  "_fullEquipment": [
    {
      "type": "ingredient",
      "entry": "2 cocktail glasses",
      "amount1": 2
    }
  ],
  "hasFluffImages": true,
  "_fullIngredients": [
    {
      "type": "ingredient",
      "entry": "4 ounces light rum",
      "amount1": 4
    },
    {
      "type": "ingredient",
      "entry": "1 ounce Licor 43",
      "amount1": 1
    },
    {
      "type": "ingredient",
      "entry": "1 ounce fresh lime juice",
      "amount1": 1
    },
    {
      "type": "ingredient",
      "entry": "1 ounce coconut cream",
      "amount1": 1
    },
    {
      "type": "ingredient",
      "entry": "4 dashes chocolate bitters",
      "amount1": 4
    },
    "Roughly cracked or small ice cubes"
  ]
}