Cheap Seat

{
  "diet": "C",
  "name": "Cheap Seat",
  "page": 57,
  "type": "The Pink Flumph Theater",
  "fluff": {
    "__prop": "recipeFluff",
    "images": [
      {
        "href": {
          "path": "recipes/PaF/043.webp",
          "type": "internal"
        },
        "type": "image",
        "width": 1632,
        "credit": "Ray Kachatorian",
        "height": 2121
      }
    ],
    "entries": [
      "Wishes, the iridescent {@creature Faerie Dragon (Violet)|MM|violet faerie dragon} brought to Waterdeep from Kara-Tur, is credited as the secret of the Pink Flumph's success. It's Wishes's illusory magic that enhances the performances on the stage, creating special effects like wild weather, the din of clashing armies, and the floral perfume of a faerie bough. Unfortunately, some nights Wishes just doesn't feel inspired. Ever since his friend Algondar died and Iokaste took over, Wishes has been haunted by grief and frustrated by Iokaste's disinterest in the arts. Some nights Wishes just turns {@condition invisible} and hides under the stage.",
      "Thankfully, the performers devised a way to entice Wishes out with nut butter. Specifically, the nut butter rim of a Cheap Seat cocktail, a delicious creamy, chocolatey treat that's a little sweet, a little bitter, and very inspiring. One of these usually guarantees a show, and three of them guarantee a performance."
    ]
  },
  "__prop": "recipe",
  "serves": {
    "exact": 2
  },
  "source": "PaF",
  "hasFluff": true,
  "miscTags": [
    "alcohol"
  ],
  "noteCook": [
    "Despite what its name suggests, crème de cacao doesn't contain milk or cream. The use of the term crème here refers to the sugar content of the spirit. Confusingly, there are many chocolate liqueurs that are creamy. Try to avoid using those here, and instead opt for a dark chocolate liqueur. If you have only a creamy chocolate spirit on hand, omit the Irish cream and increase the amount of amaro to 2 ounces."
  ],
  "dishTypes": [
    "cocktail"
  ],
  "equipment": [
    {
      "type": "ingredient",
      "entry": "{=amount1/v} cocktail glasses",
      "amount1": 2
    }
  ],
  "ingredients": [
    {
      "type": "ingredient",
      "entry": "{=amount1/v} teaspoons almond, cashew, or peanut butter",
      "amount1": 2
    },
    {
      "type": "ingredient",
      "entry": "{=amount1/v} ounces vodka",
      "amount1": 3
    },
    {
      "type": "ingredient",
      "entry": "{=amount1/v} ounces dark crème de cacao or chocolate liqueur",
      "amount1": 2
    },
    {
      "type": "ingredient",
      "entry": "{=amount1/v} ounce dark amaro, such as Cynar, Fernet, Braulio, Averna, or dell'Etna",
      "amount1": 1
    },
    {
      "type": "ingredient",
      "entry": "{=amount1/v} ounce Irish cream",
      "amount1": 1
    },
    {
      "type": "ingredient",
      "entry": "{=amount1/v} dashes chocolate bitters",
      "amount1": 4
    },
    "Roughly cracked or small ice cubes",
    {
      "type": "ingredient",
      "entry": "{=amount1/v} teaspoon cocoa powder",
      "amount1": 0.5
    }
  ],
  "instructions": [
    "Spread 1 teaspoon of almond butter around the top inner edge of two cocktail glasses with the back of a spoon. Set aside.",
    "In a cocktail shaker, combine the vodka, dark crème de cacao, amaro, Irish cream, and bitters. Fill the shaker halfway with ice. Cover and shake until well chilled, about 30 seconds. Strain and divide the mixture evenly between the two glasses. Dust each cocktail with cocoa powder and serve at once."
  ],
  "_fullEquipment": [
    {
      "type": "ingredient",
      "entry": "2 cocktail glasses",
      "amount1": 2
    }
  ],
  "allergenGroups": [
    "milk",
    "nuts",
    "peanuts",
    "sulphites"
  ],
  "hasFluffImages": true,
  "_fullIngredients": [
    {
      "type": "ingredient",
      "entry": "2 teaspoons almond, cashew, or peanut butter",
      "amount1": 2
    },
    {
      "type": "ingredient",
      "entry": "3 ounces vodka",
      "amount1": 3
    },
    {
      "type": "ingredient",
      "entry": "2 ounces dark crème de cacao or chocolate liqueur",
      "amount1": 2
    },
    {
      "type": "ingredient",
      "entry": "1 ounce dark amaro, such as Cynar, Fernet, Braulio, Averna, or dell'Etna",
      "amount1": 1
    },
    {
      "type": "ingredient",
      "entry": "1 ounce Irish cream",
      "amount1": 1
    },
    {
      "type": "ingredient",
      "entry": "4 dashes chocolate bitters",
      "amount1": 4
    },
    "Roughly cracked or small ice cubes",
    {
      "type": "ingredient",
      "entry": "½ teaspoon cocoa powder",
      "amount1": 0.5
    }
  ]
}