Captain's Fancy

RecipePaFp. 762014

This entry has no prose — see the raw data below.

Raw data
{
  "diet": "C",
  "name": "Captain's Fancy",
  "page": 76,
  "type": "The Low Lantern",
  "fluff": {
    "__prop": "recipeFluff",
    "images": [
      {
        "href": {
          "path": "recipes/PaF/053.webp",
          "type": "internal"
        },
        "type": "image",
        "width": 1632,
        "credit": "Ray Kachatorian",
        "height": 2121
      }
    ],
    "entries": [
      "Laraelra Thundreth is a widely respected wizard in Baldur's Gate; she's considerate of her staff, respectful of her patrons, and dedicated in her study of magic. She often leaves the care of the bar to her employees and retires to her quarters in the late evening to absorb herself in her books.",
      "If there is no trouble to attend to, Laraelra will not emerge until morning, but she will sometimes send out her familiar, a robust scuttling crab, to bring her a sandwich, which the kenku bartenders will delicately balance on the creature's carapace.",
      "When she's in a good mood, Laraelra will also order a hot buttered rum with whipped cream and cinnamon, an indulgent treat that does not match her serious reputation. The Captain pretends to have few vices, but this is among her greatest. The drink is not on the menu, but those in the know can order it by asking for Captain's Fancy."
    ]
  },
  "__prop": "recipe",
  "serves": {
    "exact": 2
  },
  "source": "PaF",
  "hasFluff": true,
  "miscTags": [
    "alcohol"
  ],
  "dishTypes": [
    "cocktail"
  ],
  "equipment": [
    {
      "type": "ingredient",
      "entry": "{=amount1/v} heatproof cups",
      "amount1": 2
    }
  ],
  "ingredients": [
    {
      "name": "Cinnamon Whipped Cream",
      "type": "entries",
      "entries": [
        {
          "type": "ingredient",
          "entry": "{=amount1/v} cup heavy cream",
          "amount1": 0.5
        },
        {
          "type": "ingredient",
          "entry": "{=amount1/v} tablespoon confectioners' sugar",
          "amount1": 1
        },
        {
          "type": "ingredient",
          "entry": "{=amount1/v} teaspoon ground cinnamon",
          "amount1": 0.125
        }
      ]
    },
    {
      "type": "ingredient",
      "entry": "{=amount1/v} tablespoons unsalted butter",
      "amount1": 2
    },
    {
      "type": "ingredient",
      "entry": "{=amount1/v} teaspoons packed brown sugar",
      "amount1": 2
    },
    {
      "type": "ingredient",
      "entry": "{=amount1/v} teaspoon ground cinnamon",
      "amount1": 0.25
    },
    {
      "type": "ingredient",
      "entry": "{=amount1/v} teaspoon ground allspice",
      "amount1": 0.125
    },
    {
      "type": "ingredient",
      "entry": "{=amount1/v} teaspoon pure vanilla extract",
      "amount1": 0.125
    },
    {
      "type": "ingredient",
      "entry": "{=amount1/v} cup dark rum",
      "amount1": 0.5
    },
    {
      "type": "ingredient",
      "entry": "{=amount1/v} cups hot water",
      "amount1": 1.25
    }
  ],
  "instructions": [
    {
      "name": "To make the cinnamon whipped cream:",
      "type": "entries",
      "entries": [
        "In a chilled bowl, use an electric hand mixer or whisk to beat the heavy cream until just beginning to thicken. Add the confectioners' sugar and cinnamon. Continue to whip the cream until soft peaks form and the texture is silky. Chill until ready to use, no more than 2 hours."
      ]
    },
    "In a small saucepan, melt the butter over medium heat, stirring frequently until aromatic and slightly browned, about 3 minutes. Stir in the brown sugar, cinnamon, allspice, vanilla, dark rum, and hot water. Remove from the heat. Carefully divide the mixture evenly between heatproof glass mugs. Top with a dollop of whipped cream and serve at once."
  ],
  "_fullEquipment": [
    {
      "type": "ingredient",
      "entry": "2 heatproof cups",
      "amount1": 2
    }
  ],
  "allergenGroups": [
    "milk"
  ],
  "hasFluffImages": true,
  "_fullIngredients": [
    {
      "name": "Cinnamon Whipped Cream",
      "type": "entries",
      "entries": [
        {
          "type": "ingredient",
          "entry": "½ cup heavy cream",
          "amount1": 0.5
        },
        {
          "type": "ingredient",
          "entry": "1 tablespoon confectioners' sugar",
          "amount1": 1
        },
        {
          "type": "ingredient",
          "entry": "⅛ teaspoon ground cinnamon",
          "amount1": 0.125
        }
      ]
    },
    {
      "type": "ingredient",
      "entry": "2 tablespoons unsalted butter",
      "amount1": 2
    },
    {
      "type": "ingredient",
      "entry": "2 teaspoons packed brown sugar",
      "amount1": 2
    },
    {
      "type": "ingredient",
      "entry": "¼ teaspoon ground cinnamon",
      "amount1": 0.25
    },
    {
      "type": "ingredient",
      "entry": "⅛ teaspoon ground allspice",
      "amount1": 0.125
    },
    {
      "type": "ingredient",
      "entry": "⅛ teaspoon pure vanilla extract",
      "amount1": 0.125
    },
    {
      "type": "ingredient",
      "entry": "½ cup dark rum",
      "amount1": 0.5
    },
    {
      "type": "ingredient",
      "entry": "1¼ cups hot water",
      "amount1": 1.25
    }
  ]
}